Workshop: Ascend to Better Health - Strategies For Increasing Energy

Date: Fri, Mar 2, 2018, 8:30 AM to 11:00 AM

Recurs: Every 3 months on the first Fri, Dec 5, 2014 to Dec 31, 2018

Category: Workshop

Learn to how to break through mental blocks that are keeping you from experiencing how good your body and mind are designed to feel. Discover the habits, tools, and strategies to optimize your energy and health to achieve more. Devin will share how to live at a level of consistent health, energy and vitality to make your greatest contribution to your family, community, business, and the world.
Devin Burke is the author of “Healthy Eating in the 21st Century”, a speaker and high-performance health coach. He was recently honored as one of the “Top 25 Health Coaches” in America
After graduating from Florida Atlantic University, with a major in Exercise Science and Health Promotion, he furthered his education at the Institute for Integrative Nutrition, the world largest nutrition school and was named one of their “most successful” graduates.
Devin has studied over 100 dietary theories, practical lifestyle management techniques, and innovative coaching methods with some of the world’s top health and wellness experts including Dr. Mark Hyman, Dr. Josh Axe, Deepak Chopra, Tony Robbins, and Brendon Burchard.
He is a Certified Holistic Health Coach and a Certified Personal Trainer by the American College of Sports Medicine. He specializes in holistic nutrition, health coaching, positive psychology, exercise science, preventive health and lifestyle coaching for high performers.
He believes that true wellness is achieved through finding balance in mind, body, and spirit and is committed to sharing his message with the world. He has been inspiring people to transform their health and wellness for over a decade. Devin is on a mission to inspire 1,000,000 people to experience how good their bodies are designed to feel.
Airport Hilton Hotel in West Palm Beach
150 Australian Avenue
West Palm Beach, Florida. 33406
(561) 684-9400
8:00am - 8:30am: Breakfast
8:30am - 11:00am: Workshop

This event ended Friday, March 2, 2018 at 11:00 AM.


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